One of the most important items in your kitchen is a quality cutting board. If you bake bread at home, having a good bread cutting board is important, and they often include a bread crumb tray to catch the crumbs. Continue reading to learn what to look for in the best bread cutting boards and our top five picks.
What to Look for in the Best Bread Cutting Board?
When you are looking for the best bread cutting boards, there are a few features that they have in common, including the following:
1. Material
You want your bread cutting board to be made of wood. You can choose bamboo or hardwood, but it should definitely be a form of wood. Wood is easier on your knife blades, and it is less likely to warp over time. Knives are built to be tough, so they are strong and durable. They need to be used with a material that is dense and still has some give.
Wood is hard yet porous, and it can stand up to constant use of a knife. It has self-healing properties where the grains and fibers close back together after they are pierced. Wood is also a beautiful material, so it looks great in your kitchen.
2. Size
The bread cutting board needs to be large enough for your loaf of bread. If you plan to bake large sourdough loaves, a small cutting board won’t be big enough. You will want a larger rectangular cutting board so that you can make different sized loaves and always be able to cut it.
3. Design
You also need to consider the design. The biggest factor is the crumbs that you get when you cut your bread. You will want to choose a cutting board with a crumb tray, which makes it easy to slice your bread and dispose of the crumbs.
Five Best Bread Cutting Boards
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RoyalHouse Large Bamboo Bread Cutting Board with Crumb Tray
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This bread cutting board is eco-friendly and made of natural bamboo. It has moisture- and heat-absorption properties that make it perfect for cutting and serving your bread. The premium bamboo wood is attractive and durable; it is nearly impossible to break it. You can use it to cut and serve your bread.
The cutting board has a hidden crumb tray underneath. It is easy to clean; you can hand wash it with soapy water and a cleaning cloth. Make sure that you dry it right away. It is simple, elegant, sturdy, and functional, and it will make your life easier when you need to cut or serve your bread.
Pros:
Is attractive and durable
Has crumb tray hidden underneath
Is made with bamboo
Can be used for cutting and serving
Is affordable
Cons:
The bottom tray is made of MDF
Danesco Bamboo Bread Cutting Board with Crumb Catcher
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The Danesco bread cutting board is made of bamboo, and it is a renewable resource. It measures 15” by 9”, and it has a removable crumb catcher. The slatted surface on the top lifts off the tray, and you can simply dump the crumbs in the trash. Some people use it to collect the bread crumbs for other recipes that use them.
This bread cutting board can be used as a serving tray at the table. You do need to hand wash it with warm soapy water, and it should be dried right away. It is large enough to hold almost any loaf of bread.
Pros:
Used as a cutting board and a serving tray
Allows crumbs to fall into the tray below
Is made with bamboo from sustainable forests
Is easy to collect bread crumbs for recipes
Cons:
Needs to be washed by hand
Villa Acacia Wood Bread Board
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The acacia cutting board has an elegant design. It is 12” by 7” inches, so it has plenty of room for any loaf of bread. It is attractive and functional at the same time. The top has slats and slips off to reveal the crumb tray underneath.
This bread cutting board is durable, and it is made from 100% premium acacia wood. It is strong enough to last, yet soft enough that it won’t damage your knives. The wood is sustainably sourced, and it isn’t treated, reclaimed, or unsafe in any way.
It is easy to care for this cutting board. Acacia wood is moisture-resistant, so you won’t have a buildup of liquids or oils. You can clean it easily by rinsing it and protecting it with mineral oil. It can be used to prep and serve your bread, as well as many other items.
12” x 7”
Handcrafted wooden cutting board
Slicer tray
Handle
Pros:
Is sourced from sustainable acacia wood
Is durable yet won’t harm your knives
Can be used for prepping and serving
Has elegant design
Cons:
Needs to be maintained with mineral oil
Ironwood Gourmet Nesting Bread Board with Crumb Catcher
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The Ironwood Gourmet nesting bread board is made with acacia wood, which is known for its beautiful patterns. The top cutting board nests into the tray crumb catcher, and it is easy to remove it for cleaning. You can save your crumbs for a recipe or throw them away.
It is easy to use for slicing bread, chopping, and serving. It is also easy to maintain. You just wash it with warm soapy water to clean it, and then dry it with a clean towel. It is large enough to hold most loaves of bread, and it is safe and durable.
Pros:
Is made of attractive, durable acacia wood
Nests over a crumb catcher that is easy to remove
Is useful for slicing and serving bread
Is easy to maintain and clean
Cons:
More expensive than other brands
Relaxdays Bamboo Bread Cutting Board + Removable Crumb Catcher
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The Relaxdays bamboo bread cutting board has a removable crumb catcher, and it is made of renewable, sustainable material. Bamboo is both durable and hygienic, and it is dense and strong. This cutting board is large enough for most loaves of bread, and you can save your crumbs or throw them away.
It is easy to maintain and care for this cutting board. You just wipe it down with warm water and mild dish soap. Then, make sure that you dry it completely so that it won’t warp or swell. It is attractive and will look great as a serving piece or sitting on your kitchen counter.
Pros:
Is made of sustainable bamboo
Is attractive and durable
Is safe for food and won’t damage your knife
Stores crumbs in the tray below
Cons:
More expensive than other options
Tips for Using a Bread Cutting Board
If you choose a bread cutting board made of wood, you should not put it in the dishwasher. You will want to hand wash it with mild soap and warm water. It is also very important to make sure that you dry it completely before you put it away.
You should use a cutting board that is just for bread to avoid cross contamination from other foods. Another reason to use a bread cutting board is that it often comes with a crumb tray, so you can save your bread crumbs or keep the area clean. When you use a bread cutting board, you are likely to get more uniform slices as well.
You definitely want to use wood as the material, and you have different choices. Bamboo and acacia wood are popular because they are durable and won’t damage your knives. This is important because it needs to be strong enough to slice your bread but flexible enough to protect your knives.
Why Is Wood the Best Material for Bread Boards?
Wood is the ideal material for a bread cutting board because it is strong and still porous and flexible enough to protect your knife blades. Wood also has self-healing properties, so the grains and fibers close after a cut.
Plastic is the second choice in materials; the primary plastics used are polyethylene or polyvinyl acetate. These materials are strong enough to use, and they are still gentle on the knives. They are popular because they are lighter and come in a variety of colors, and they are easy to clean. However, a wood cutting board is always better for bread.
There are also rubber cutting boards, which are more common on cooking shows or in restaurants. They are strong and durable but safe for knives. Rubber also has self-healing properties. However, rubber can’t handle heat because it will melt.
Bamboo is an excellent material because it is hard and resistant to scarring and moisture. It is renewable, and it is also very attractive. You can use it to cut bread and then serve it. That’s why it is a great choice. Although it is often categorized with wood, it is technically a strong grass.
Final Words
When you are choosing the best bread cutting board, you should look for something durable and gentle on the knives. It should have a tray to catch crumbs, and it should be attractive and large enough to use for any loaf of bread.
